A Princeton Professor talks FOOD - The Emulsion

1148   5 years ago
tiger103 | 0 subscribers
1148   5 years ago
This is an excerpt from a full interview episode of The Emulsion podcast. After all the questions Amit had for me, I got a chance to learn a little more about what he's working on. Feel free to check out the full episode linked under this, or watch more videos in the playlist here: http://geni.us/1ElAM4r Follow Amit Levy: https://twitter.com/aalevy?lang=en
Please log in or register to post comments