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Jess Neiderer of Chickadee Creek Farm explains the unique flavor profiles of winter grown produce on her farm in Pennington, NJ
Produce changes its flavor profile in the winter. In this video Jess Neiderer of Chickadee Creek Farm discuss exactly what happens when she grows salad greens and other produce and vegetables at her organic farm in the winter. New Jersey winters are often cold and Jess uses unheated greenhouses, so its arduous and painful cold farming, but the flavors are so different that it's well worth the crazy efforts it takes to grow in the winter.

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